The Pastry Press you’ve been looking for, in a kit that is fit for the pros. de Buyer’s LE TUBE PRO Pastry Press & Savory Food Dispenser comes complete with 12 durable Tritan piping tips and 4 spare canisters, so you can prep, decorate, design, and serve up a variety of foods and desserts in a flash. The LE TUBE was designed with catering professionals in mind to dose and dispense doughs, batters, purees, mashes, and more quickly, easily, and without any mess. The canisters are heat resistant, allowing you to fill them with both hot and cold preparations. This French-made Pastry Press features an ergonomic, non-slip handle, pressure options and tips that enable control, customization, and efficiency. The ergonomic, non-slip handle, pressure options and tips enable control, customization and efficiency. Ideal for a variety of desserts including the most delicate of decorations. Also included, 12 tips to add fun and options to your pastries.

Jupiter Cornflower Cake Stand 13x13x4.3" (33x 33x11cm) ( 1 pack)

Jupiter Clear Cake Stand 13x13x4.3" (33x 33x11cm) ( 1 pack)

Jupiter Pink Cake Stand 13x13x4.3" (33x 33x11cm) ( 1 pack)

Ergonomics Ergonomic handle designed to maximise grip and reduce user fatigue when holding the unit.  The wall support offers a practical storage solution for both the immersion blender and its attachments. Aeromix Patented tool designed to create instant, light and airy emulsions or foams that hold their shape on the plate. Flexible use Precise, easy to access speed control knob to easily select the speed according to the desired texture  Sanitation The tube, bell, blade and attachments can be removed for easy cleaning.Patented Robot-Coupe system. Sturdiness All stainless steel foot, bell, motor cover and attachments - to make the immersion blender last longer. Performance Blade designed for optimum blending

Grand City Serrated Cake Knife 13.5" (34.4cm) ( 1 pack)

Performance Optimum blending quality for a fine textured and homogenous finish product in a minimum amount of time.High-power motor:  + 15% for greater efficiency.   Sturdiness All stainless steel foot, bell, motor cover and attachments - to make the immersion blender last longer. Metal gears inside 2 metal housings to stand up to heavy duty use. The Robot-Coupe whisk attachment is designed to emulsify, mix, shell, beat and knead.   Cleaning The belll, blade and whisk can be removed for easy cleaning, perfect hygiene and easy maintenance - an exclusive Robot Coupe patented system.   Ergonomics The innovative lug on the motor housing serves as a rest and pivot on the rim of a pan. Easier and safer to handle for the user.  New power cord winding system for easy storage and optimised lifespan. The wall support offers a practical storage solution for both the immersion blender and its attachments   Versatile Variable and self-regulated speed for great results and consistency. Ergonomic variable speed button for greater convenience   Detachable power cord   New patented 'EasyPlug' system makes it easy to replace the power cord, if required. Illuminated voltage indicator: rapid detection in the event of a power cable failure. The indicator lights up if the cable is not damaged and correctly plugged in on both sides (wall socket and EasyPlug)

The Messermeister Oliva Elite 7” Kullenschliff Santoku, is a versatile Japanese chef's knife with a thin taper for maximum precision when slicing vegetables, fish and meat.  The hollow oval shape of the kullens on either side of the blade reduce adhesion during the process of cutting and separating. The blade and handle are compatible in width and weight, resulting in a well-balanced knife. FEATURES The German 1.4116 stainless carbon alloy blade resists stains and corrosion, exhibits toughness and durability, holds its edge retention, and is easy to re-sharpen to a razor-like edge. This knife line is one-piece, hot-drop hammer forged, which produces the strongest blade from heel to tip. The blades are heat treated and cooled to achieve a Rockwell of 57-58. The three-step, 15° Elite edge is hand stropped on a cloth wheel, creating the sharpest possible cutting surface on an edged tool. The bolsterless heel simplifies all cutting, sharpening and honing tasks, making use of the entire blade from heel to tip. Handcrafted in the historic cutlery capital of Solingen, Germany. The Knife for Life™ guarantee provides a lifetime warranty against material and manufacturing defects. 100% Messermeister quality

The Meridian Elité Kullenschliff Santoku Knife is a Japanese chef's knife with the same versatility found in a traditional chef's knife.  It has a thin taper for maximum precision when slicing vegetables, fish and meat. The kullens (semi-circular hollows on either side of the blade) reduce drag and ease the cutting and separation of meats, cheese and vegetables. The blade and handle are compatible in width and weight, resulting in a well-balanced knife.   FEATURES The German 1.4116 stainless carbon alloy blade resists stains and corrosion, exhibits toughness and durability, holds its edge retention, and is easy to re-sharpen to a razor-like edge. This knife line is one-piece, hot-drop hammer forged, which produces the strongest blade from heel to tip. The blades are heat treated and cooled to achieve a Rockwell of 57-58. The three-step, 15° Elité edge is hand stropped on a cloth wheel, creating the sharpest possible cutting surface on an edged tool. The bolsterless heel simplifies all cutting, sharpening and honing tasks, making use of the entire blade from heel to tip. Handcrafted in the historic cutlery capital of Solingen, Germany. The Knife for Life™ guarantee provides a lifetime warranty against material and manufacturing defects. 100% Messermeister quality